Bobotie
South Africa’s national dish, traditionally made with beef or lamb mince and a baked custard topping. Other variants include a fish and vegetarian alternative. Interestingly...
Stir-fried beef curry
This popular dish, with strong Chinese overtones, has a thick rich sauce, perfect with a bowl of rice. The sauce works just as well with...
Beef Short Rib
2T butter 2T oil 1kg short ribs (Find ones with a good fat-meat ratio) Salt and pepper to season 2 medium onions, peeled and chopped...
Glazed Sirloin Steak
This grilled steak is the perfect main course for casual outdoor entertaining. 1 cup teriyaki sauce ½ cup chopped onion ¼ cup honey ½...
Braised beef with Guinness and prunes
2T oil 2T butter 2 latge onions, sliced 1kg stewing steak, chuck, brisket, neck steaks, or short rib diced 5cm 1T seasoned plain...