Kitchen Secrets by Raymond Blancs
Raymond Blanc is one of those rare individuals who, more then any other chef, put the British culinary scene on the map, long before celebrity...
Wickedfood Cooking School Newsletter 6 April 2011
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, It’s hard to believe that we are already a quarter of the way...
Irish beef stew
There are so many versions of Irish Stew. Some people say you should just have white vegetables in it, at Wickedfood cooking School we add...
Wickedfood Cooking School Newsletter 9 March 2011
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, This week, with great anticipation, we'll receive the Review Copy of Jamie Oliver's...
Jamies 30 Minute Meals
This week, with great anticipation, Wickedfood Cooking School received the review copy of Jamie Oliver's latest book, Jamie's 30 Minute Meals. As with many people,...