
Sticky Chicken
Many years ago there was a big craze of cooking chicken in all kinds of sweet liquids. Here’s an interesting one using cola, from Cookbook of...
Many years ago there was a big craze of cooking chicken in all kinds of sweet liquids. Here’s an interesting one using cola, from Cookbook of...
Winter is fast approaching, and with it the joy of slow-cooked stews. It is well worth investing in a set of casserole dishes that can...
This Austrian specialty has a long and illustrious history. Traditionally it is made with thin slices of veal, coated in breadcrumbs and fried. It is...
Q: I have tried to recreate this ready meal (chicken and broccoli dish) from Woolies but without success. Any suggestions? A: I am not sure...
These marinated whole chickens in a home-made peri-peri sauce, are perfect for braaing, alternatively roast in a very hot oven. Adjust the heat, by the...