Classic pasta dishes and sauces workshop
Sunday 25 January at 9:30am, at Wickedfood Earth Country Cooking School R495pp, No children under 16 For our full Cooking Class programme, click here …....
Wickedfood Earth meat
All pork, lamb and beef, used in our recipes come from the Wickedfood Earth farm. Our animals are all raised completely naturally, in a free-range environment,...
Free-range Pork
At Wickedfood Earth we run free-range pigs as an important mix to our farming model. Not only do the pigs supply us with meat for...
Summer Pudding
With berries in at the very biggest, what better way to celebrate summer, than with a delicious summer pudding, a classic British dessert made of...
Braised Pork Shoulder
Proper free range pork is slowly making its way onto the butchery and even supermarket shelves in South Africa, or you can buy direct from...