Sausage and mushroom sauce for pasta
This delicious pasta sauce is quick and easy to make. It is a firm favourite in Wickedfood Cooking School’s pasta cooking classes. Do not...
Pasta cooking class
At Wickedfood Cooking School, we offer cooking classes for individuals on every alternate Sunday afternoon and most Mondays. On Sunday just gone by, we ran...
Crêpes with spinach and ricotta
A popular Florentine dish as a lasagne substitute. Crêpes are much lighter than pasta and have a delicate flavour. They work just as well with...
Spaghetti with anchovies and chilli
Quick and easy to make, perfect at home as a starter for a dinner party, or as a satisfying meal with a big salad. The...
Chourizo bread
A quick-to-make savoury bread, with chunks of Chourizo. This is delicious served with any starter. 500g cake flour 2T baking powder 1t salt 4 eggs...