Ancient Persian and Modern Iranian Cooking
Najmieh Batmanglij has spent a lifetime introducing people to the pleasures of Persian cuisine. Her book, New Food of Life: Ancient Persian and Modern...
Pomegranate Khoresh with Chicken
This recipe is from the book New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij and similar to a...
Food and travels Asia
In 2003 Alastair Handy was voted the world’s best food journalist and food photographer at the World Media Food Awards for his book Food and...
Beef Short Rib
2T butter 2T oil 1kg short ribs (Find ones with a good fat-meat ratio) Salt and pepper to season 2 medium onions, peeled and chopped...
Wickedfood Newsletter 17 July 09
SUNNINGHILL>> information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi Last weekend our development chefs went for a weekend learning more about Persian cooking. One of the...