
Chocolate Fondant
Chocolate Fondant is one of the classic chocolate desserts. It is a dish that many pastry chefs stake their reputation by. This version, from our...
Chocolate Fondant is one of the classic chocolate desserts. It is a dish that many pastry chefs stake their reputation by. This version, from our...
Lamingtons are a firm Australian favourite that have become popular around the world. They are little cakes that are individually iced with chocolate and then...
These chunky chewy Choc-Chip Cookies come from our cookbook of the week The Cake Stall. They are relatively quick to make and always very popular....
Ice cold days, as we have just had this past weekend, are ideal times for staying in a hot kitchen and baking delicious cakes. This...
Baking is a science and once you understand the basics can be tremendously rewarding. At Wickedfood Cooking School our students in our baking classes have...