African Cookbooks
Africa is a vast continent, three times the landmass of Europe, and with over 1,000 different languages. Its history is incredibly ancient, its cooking styles...
Wickedfood Newsletter 21 April 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, Wow, what a response we had from our last recipe of the week ...
Moroccan chicken
North African cuisine, especially from Morocco cuisine, has taken the world by storm. It has a distinctive flavour, a blend of Middle Eastern ingredients with...
Cook and Enjoy
The UK may have their Mrs Beeton, and the USA Julia Child, but we have Mrs SJA De Villiers, author of Cook and Enjoy. This...
Carrot and coriander fritters
Nigel Slater is one of the top cookbook writers in the world, and with good reason. His latest book, Nigel Slater’s Tender has over 400...