Chicken Involtini
14 fresh green asparagus spears 7 large chicken breast fillets 7 thin slices mortadella 7 thin slices fontina or gruyere Flour for dusting, seasoned with...
banana tarte tatin
A great and simple recipe, not much work is required for a dessert that can really wow your friends. We’re using bananas as they are...
Crème caramels
This is a great dessert for summer and winter. They need to be made at least 1 day ahead, and preferably 2 to 3 days,...
Wickedfood Newsletter 31 July 09
SUNNINGHILL>> information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi This week the Wickedfood chefs headed off to Infochef where for three days, the University of Johannesburg’s...