African Cookbooks
Africa is a vast continent, three times the landmass of Europe, and with over 1,000 different languages. Its history is incredibly ancient, its cooking styles...
Whole roasted fish
Q: I would appreciate advice on how to prepare a whole fish in the oven A: One of the best ways to cook a whole...
Cooking from Cape to Cairo
The African continent has a wealth of untapped culinary traditions and unique dishes that are just coming to the world’s attention. Moroccan cuisine has been...
Wickedfood Newsletter 7 April 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, Hope you all had a pleasant Easter break. Once again we bring you...
Moroccan chicken
North African cuisine, especially from Morocco cuisine, has taken the world by storm. It has a distinctive flavour, a blend of Middle Eastern ingredients with...