Chocolate Truffle Cake
Ice cold days, as we have just had this past weekend, are ideal times for staying in a hot kitchen and baking delicious cakes. This...
Tips For Baking Better Cakes
Baking is a science and once you understand the basics can be tremendously rewarding. At Wickedfood Cooking School our students in our baking classes have...
Malva Pudding
Winter is a time for indulgent, sticky puddings and what could be better than a classic Malva Pudding with Brandy Glaze. This one is from...
Roasted Apricots
This is a delicious dessert of apricots roasted with honey and ginger, and served with ricotta and spiced filo. This recipe is based on one...
Za’atar
Za’atar is a crucial spice blend in the food of the eastern Mediterranean. In her latest book, Orient Express, chef Silvena Rowe users Za’atar for...