The alternate newsletter – 14 April 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, In this week’s newsletter we look at the excellent up and coming restaurant...
Umngqusho Samp and beans
Umngqusho (Mngqusho) – Samp and beans – is a favourite traditional dish among the Xhosa people in South Africa’s Eastern Cape. It is made of...
Cooking from Cape to Cairo
The African continent has a wealth of untapped culinary traditions and unique dishes that are just coming to the world’s attention. Moroccan cuisine has been...
Wickedfood Newsletter 7 April 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, Hope you all had a pleasant Easter break. Once again we bring you...
The alternate newsletter – 31 March 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, Welcome to the first Wickedfood alternate newsletter. Following our recent survey, half of...