When you cut your finger in the kitchen, wait until the bleeding stops and paint the wound with a layer of clear nail polish. It will keep juices out of the wound and won’t fall off into the food. Cayenne pepper is a great antiseptic, sprinkle some over a cut and it will also stop the bleeding (unless of course you need stitches).
Runs cooking classes throughout the year at its purpose-built cooking studios. Classes are run in the mornings and evenings 7 days a week (subject to a minimum of 12 people). The venue is also popular for corporate events and private functions – team building cooking classes, birthdays, kitchen teas, and dinner parties with a difference.
Our classes are hands-on, where every person gets to participate in the preparation of the dishes. They are also a lot of fun where you not only learn new skills, but get to meet people with similar interests. For corporate groups and teambuilding cooking classes these classes are a novel way of creating staff interaction or entertaining clients.