Crêpes with spinach and ricotta
A popular Florentine dish as a lasagne substitute. Crêpes are much lighter than pasta and have a delicate flavour. They work just as well with...
Spaghetti with anchovies and chilli
Quick and easy to make, perfect at home as a starter for a dinner party, or as a satisfying meal with a big salad. The...
Wickedfood Newsletter – 29 May 09
SUNNINGHILL>> information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi At last a food information page on our blog is working. Just click on the heading if...
Baker’s spaghetti
At Wickedfood Cooking School we believe that the simplest pasta recipes taste the best. This is our take on this Tuscan classic. Pecans and walnuts...