Wickedfood Cooking School Newsletter 25 January 2012
Wickedfood Cooking School, SUNNINGHILL Information & bookings (076) 236-2345 sunninghill@wickedfood.co.za Hi all, As the routine of our busy lives becomes more of a reality and...
South Africa Eats
South African cuisine is a reflection of the immigrants who make up the population. It is a melting pot of Afrikaner, Cape Malay, British, Indian,...
Chraime – Fish cooked in a spicy tomato sauce
Most of the Jewish immigrants came to South Africa from Lithuania and nearby Latvia, Poland, Russia and Belarus, home to the Ashkenazi Jews, in the...
Wickedfood Cooking School Newsletter 11 January 2012
Wickedfood Cooking School, SUNNINGHILL Information & bookings (076) 236-2345 sunninghill@wickedfood.co.za Hi all, Hope you all had a fantastic Christmas break and that this will be...
Empire roast chicken
This recipe is an adaptation from Jamie’s Great Britain, our recipe book for this week. Jamie says of this roast chicken recipe in the introduction...