Latkes
Potato pancakes, or latkes in Yiddish, are traditionally associated with Hanukkah, especially among Ashkenazi families, as they are prepared by frying in oil. There is...
Jane’s Delicious Kitchen
We all know that vegetables are good for you. With the uncertainty of growing methods by large scale farmers with regards to pesticides, many of...
Wickedfood Cooking School Newsletter 1 December 2010
Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi all, The December holidays are once again upon us, companies are winding down with...
Schmaltz
Schmaltz or schmalz is rendered pork, chicken or goose fat used for frying or as a spread on bread, especially in German, Ashkenazi Jewish and...
The Alternate Newsletter – 24 November 2010
Click on the orange RSS feed above to get this newsletter delivered to your email Wickedfood Cooking School, SUNNINGHILL Information & bookings (011) 234-3252 sunninghill@wickedfood.co.za...