Cooking School Newsletter 30 July 2013
Hi all, At our new facility at Wickedfood Earth, our process kitchen is now in full operation and they have produced some delicious chutneys, relishes...
Cooking School Newsletter 17 July 2013
Hi all, Over the last two weeks I’ve been involved with various forums looking at food sustainability. One of the overriding facts that has come...
Cooking School Newsletter 13 March 2013
Hi all Summer vegetables and fruits are certainly starting to come to an end, but we still have some really exciting choices for the next...
Chicken gumbo
Gumbos reflect the essence of Cajun food – using very little to serve many. Although gumbos tend to look alike, each one has its own...
Cajun Cuisine
Cajun cuisine is a real mix of the clash of cultures, blended with necessity. Basis of the cuisine is a mix of classical French...