Beef Steak & Kidney Stew
350g – serves 1
Serving suggestion: Perfect for a pie filling but also delicious with potato or cauliflower mash.
Cooking method: Defrost and cover with a rectangle of puff pastry. Bake in a pre-heated oven at 200°C for ±20-30 minute till the pastry is golden brown.
10 in stock
One of our favorite meals to order!
This steak and kidney stew is OUTSTANDING! :D