Trinchado
Strips of marinated steak, in a tomato-based sauce. A delicious starter, or for a more substantial meal, serve with crusty Portuguese bread, or rolls. ±2T...
Strips of marinated steak, in a tomato-based sauce. A delicious starter, or for a more substantial meal, serve with crusty Portuguese bread, or rolls. ±2T...
Steak is one of the most popular cuts to cook on the Braai and one that is most frequently cooked badly. Follow the following simple...
Q: Hi Wickedfood Chef I recently bought a whole lot of “party snack food” for the rugby and my partner and I agreed that all...
South Africa’s national dish, traditionally made with beef or lamb mince and a baked custard topping. Other variants include a fish and vegetarian alternative. Interestingly...
This popular dish, with strong Chinese overtones, has a thick rich sauce, perfect with a bowl of rice. The sauce works just as well with...