Wickedfood cooking school has specially imported A Passion for Thai Cooking, filled with over 100 easy-to-follow, authentic recipes, compiled by Sompon Nabnian, internationally recognized TV chef personality and owner of the Chiang Mai Thai Cooking School. The books are available from the Wickedfood at R150 each. Any student attending a Thai cooking class or interested Thai food should have a copy of this book.
Click here for a recipe from the book.
Other books reviewed by Wickedfood on Asian food:
Great Asian recipes – Click here:
- Kaeng kari kai – yellow curried chicken
- Phanaeng Beef Curry in sweet peanut sauce
- Phat Thai
- Tom yum kung
- Green pawpaw salad
- Fish head curry
- Warm squid salad in a pineapple
- Spiced pork spare ribs
- Deep-fried silken tofu
- Thai beef salad
- 3 Cup Chicken
Wickedfood cooking school in Johannesburg runs cooking classes throughout the year at its purpose-built cooking studios. Classes are run in the mornings and evenings 7 days a week (subject to a minimum of 12 people). The venue is also popular for corporate events and private functions – team building cooking classes, birthdays, kitchen teas, and dinner parties with a difference.
Our classes are hands-on, where every person gets to participate in the preparation of the dishes. They are also a lot of fun where you not only learn new skills, but get to meet people with similar interests. For corporate groups and teambuilding cooking classes these classes are a novel way of creating staff interaction or entertaining clients.